Park Hyatt Kuala Lumpur celebrates Elle & Vire’s 80th anniversary with a French-inspired Afternoon Tea, from 11 September to 30 November 2026.
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R Bar’s Mid-Autumn Bliss Afternoon Tea brings savoury bites and delicate sweets together in one seasonal story.
Inside The St. Regis Kuala Lumpur’s Merdeka tribute: a seven-course dining journey through P. Ramlee’s iconic films, from screen to plate.
Discover the halal Lunar Reverie Mooncake Collection by Four Points KLCC, featuring classic flavours and reusable keepsake packaging.
Merdeka dining awaits: Celebrate with exclusive menus at Renaissance Kuala Lumpur & Four Points KLCC this month.
Celebrate Malaysia Day at Park Hyatt KL with chef Sharon De Souza’s Baba Nyonya feast at Park Lounge from 14–20 Sept 2026.
Discover Petaling Jaya Marriott Hotel’s inaugural mooncake collection, featuring traditional & snow skin treats in a keepsake gift box.
Le Méridien Kuala Lumpur launches a weekend-only Sea-to-Table Buffet featuring fresh seafood, live cooking stations and a must-try dessert.
Discover JHOL Kuala Lumpur’s elevated coastal Indian menu, spice-infused cocktails, and vibrant venue spaces as JHOL celebrates one year.
EQ celebrates the season of reunion with a fresh mooncake collection, spanning heritage bakes, snow skin flavours and premium gifting sets.