This October, W Kuala Lumpur debuts HOJA and HOJITA, a new restaurant and cocktail bar spotlighting Pacific Latin American cuisine and spirits.
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EQ launches a made-to-order Thanksgiving roasted turkey and hosts festive buffets at Étoile through October and November 2026.
Savour “The Art of Lamb” at Makan Kitchen, DoubleTree KL! Enjoy a halal weekend buffet of rich global flavours from Oct 2–Nov 28, 2026.
Taste Malaysia’s finest local ingredients at Park Hyatt Kuala Lumpur’s Season of Bounty Champagne Brunch on 26–27 Sept 2026.
Park Hyatt Kuala Lumpur celebrates Elle & Vire’s 80th anniversary with a French-inspired Afternoon Tea, from 11 September to 30 November 2026.
R Bar’s Mid-Autumn Bliss Afternoon Tea brings savoury bites and delicate sweets together in one seasonal story.
Inside The St. Regis Kuala Lumpur’s Merdeka tribute: a seven-course dining journey through P. Ramlee’s iconic films, from screen to plate.
Discover the halal Lunar Reverie Mooncake Collection by Four Points KLCC, featuring classic flavours and reusable keepsake packaging.
Merdeka dining awaits: Celebrate with exclusive menus at Renaissance Kuala Lumpur & Four Points KLCC this month.
Celebrate Malaysia Day at Park Hyatt KL with chef Sharon De Souza’s Baba Nyonya feast at Park Lounge from 14–20 Sept 2026.